SuVa American Pale Ale
3 gallon boil
.5lb 20L caramel malt
.5lb Belgian aromatic malt
.5lb flaked wheat
6lb plain light dry malt extract
1oz Galena @ 60
1oz Cascade @ 45
1oz Cascade @ 15
Slow add remaining 1oz til end
.5oz bitter orange @ 5
2 gallons water
Wyeast American Ale Yeast, 2 smack packs
1052 OG
55 IBU