omega yeast west coast ale 1 in starter for 18 hours (1qt water 1/2 cup sugar)
0.5lb flaked wheat
1lb victory breiss
3lbs extra light dme before boil
2oz cashmere (9% AA)
1oz german huell melon (5.5% AA)
loz loral (12% AA)
@ 0 mins
3lbs extra light dme at 30 mins
2oz huell, 1oz cashmere @ 50 mins